Our Home-Based Food Business Services

If you’re thinking of starting a food business from home, Food Agent Australia is here to help!

One of the most challenging parts of getting your business off the ground when selling food from home in Australia is understanding the requirements to sell food from home, including securing the right licence. This is because each local council has different regulations to abide by.

Our job is to take the licence requirements off your plate and manage the process step-by-step on your behalf, so you can get baking, mixing and packaging without delays or approval headaches.

Contact us today to learn how to sell food in Australia from home, including what licences you need, council approvals, and food-safety steps. We handle the requirements for you and guide the process from start to approval.

 

Ask Us How
Call 0477 526 225

Starting a Food Business from Home?

If you’re starting a home-based food business you will need a food business licence to operate. This awards you the required certification for selling food from home in Australia, so your customers will know they can trust you with handling food and the products you offer.

Here’s what the process looks like when Food Agent Australia manages your home-based food business licence requirements on your behalf:

  • 1. Project and Licence Scoping

  • 2. Compliance Audit, Compilation of Documents, Project Works or Courses

  • 3. Application Submitted

  • 4. Inspection(s)

  • 5. Approvals to Commence Trading

Remember, we communicate with the relevant local councils and authorities on your behalf to keep the process smooth and stress-free, and to help progress approvals as efficiently as possible.

We will assist with everything from answering your questions on how to start a food business from home, Australian licensing, food standards code and protocols, compliance, food safety advice and much, much more.



We explain the process of getting a food business licence on this page.

Common Types of Home-Based Food Businesses

When you decide to start a food business from home, there are many different avenues you can follow. These include:
  • Cake making
  • Selling baked goods
  • Sweets
  • Platters or platter boxes
  • Jams, relishes, syrups
  • Combining, mixing and packaging spices

Considerations for How to Start a Food Business from Home in Australia

Every home-based food business is assessed on a case-by-case basis and depends on the type of operation and food premises.

Food Agent Australia can determine the specific relevant food safety requirements for your business and negotiate with Council to be able to secure approval to run a home-based food business.

GET STARTED SELLING FOOD FROM HOME IN AUSTRALIA TODAY

Food Agent Australia is 100% independent. Our experienced and knowledgeable team will take the hassle out of securing your food business licence and advise if any other permits may be required to ensure you can sell food and are compliant.

To get started with your food business from home, contact us.

Ask Us How
Call 0477 526 225

Got More Questions About How To Start a Food Business from Home in Australia? We’re Here to Help.

At Food Agent Australia, we know starting a food business from home can be daunting, but it doesn’t have to be! We’ve compiled some of our client’s frequently asked questions with the aim of providing you with all the information you’ll need to be successful in your home-based food service business.

But, if your question isn’t answered below, remember we’re always on hand to help you out. Just contact the team to discuss your specific needs.

I’m Just Starting a Home-Based Food Business. What Do I Need to Know About Selling Food from Home in Australia?

That’s a great question. The first thing you need to know is that even a home-based food business requires you to hold a licence and adhere to strict regulatory requirements.

That’s where we at Food Agent Australia can assist you. By liaising directly with your local council authorities and acting on your behalf, we’re able to help with all your licensing requirements, food safety requirements, procedures and audits.

What’s the Process for Getting a Food Licence for My Home-Based Food Business?

Find out more about the process for getting a licence when selling food from home in Australia here.  Alternatively, get in touch with us and one of our friendly team members will talk you through it.

There’s So Much Paperwork! Can You Help Me?

Of course. Let us get started on completing the appropriate paperwork for your business by contacting us. We’ll take care of everything so you don’t have to worry about it.

Can I Take Over Someone Else’s Home Based Food Business?

When selling food from home in Australia, every home-based food business is different and is assessed on a case-by-case basis by the relevant authorities. If you have a home-based food business proposal, but aren’t sure how to get started, contact us today.

How Can I Work with Food Agent Australia?

To find out more about how to start a food business from home in Australia, and whether your home-based food business is compliant, contact us today.

Can I sell homemade food legally from my home kitchen?

Yes, many councils allow you to sell homemade food if you register as a food business, meet Food Act requirements, follow your council’s home-kitchen standards, and complete Food Safety Supervisor training where required. Food Agent can map the exact approvals you need and handle the documentation step-by-step on your behalf.

 

Do I need a license to cook from home?

In most cases, yes. If you prepare food for sale, you’ll usually need a licence to cook from home (or to notify/register with council), maintain a Food Safety Program, and pass any site checks. We’ll confirm your council’s category, prepare your application, and advise on kitchen compliance.