Category Archives: Home-Based Food Business

Case study: How Food Agent Australia Saved a client $150,000

Wondering how Food Agent Australia can help you and your business? In this latest blog we share a case study where we helped a client find a solution to a very expensive directive from council. Whether you own a hospitality business with a fixed premise, run a home-based food business or are a catering pro…

Starting a Food Business From Home

Starting a Food Business From Home Thinking of starting a food business from home? The events of the last 18 months have shaped our lives significantly.  With people being forced to stay at home and find alternative forms of income, we have seen a rapid rise in the number of home-based businesses. Although it varies…