Are you looking to lease or buy a commercial property for your food business? Before you sign the lease or purchase agreement, it’s important to get a pre-lease/pre-sale food business compliance audit from independent food licence experts, Food Agent Australia. Why? Avoid wasting money on hidden and unnecessary costs! In this article, we’ll share three…
Wondering if you should hire a food business consultant? Curious to know what they can do for you? In this guide, we share what a food business consultant can do, along with our number 1 reason why it could be beneficial for your food business. What does a food business consultant do? Business consultants can…
Looking to get your food licence quickly? In this case study, we share how we helped Karen’s diner get their food licence with a tight two-week deadline! Even if you run a food franchise, are expanding a home-based food business, or growing your catering business; Food Agent Australia knows exactly what you’ll need to get…
In this blog, the Food Agent Australia team explains the different requirements for taking over an existing kitchen (with no structural changes) versus fitting out a new kitchen. So, if you are searching for your next premise to open a restaurant, cafe, dessert store, pub, bakery or similar, this article is for you! In short,…
Starting a food business in Brisbane and need help with a licence? Before you sink your teeth in and start whipping up your fare, you’ll need to ensure your business is compliant with local Brisbane City Council regulations. Food Agent Australia is your go-to expert for food business licencing and we are proud to have…
There are a plenty of ingredients required to create and sustain a successful food business, but arguably the most crucial is complying with council regulations. Food Agent Australia has worked as a middle man between councils and hundreds of food businesses over the years to help with a range of services including, food business licensing,…
Do you have an upcoming food safety inspection with the council? Are you concerned that you might not meet all the mandatory requirements to pass inspection? In this blog Food Agent Australia’s independent licensing experts give you the rundown on the five (5) key things to focus on prior to the inspection. DID YOU KNOW?…
Wondering how Food Agent Australia can help you and your business? In this latest blog we share a case study where we helped a client find a solution to a very expensive directive from council. Whether you own a hospitality business with a fixed premise, run a home-based food business or are a catering pro…
Are you planning on buying a restaurant or café? The expert team at Food Agent Australia have you covered! Purchasing a hospitality business with a fixed premise is an exciting step but can also be fraught with risk if you don’t do your due diligence thoroughly. And there are plenty of things to consider beyond…
A Guide to Food Licencing in Qld When it comes to obtaining a food licence in Qld, there are many different circumstances to consider and steps to take. The food business industry is complicated, with stringent safety protocols in place to keep the industry safe and thriving. But with the right partner by your side,…
